Make your farmers’ market business stronger and more profitable by learning from professional market farmers, food makers and managers at the second annual InTents Conference on February 26th and 27th, 2018. (Bonus sessions happen on Sunday, February 25th for ready-to-launch products and markets.)

Meet market farmer and New York Times bestselling author Forrest Pritchard, Three Twins Ice Cream Founder Neal Gottlieb and more on beautiful Mission Bay in San Diego for two full days of speakers, panels, roundtables and networking opportunities to make your small business financially sustainable and ready to grow! Whether you’re a farmer, artisan food maker, or farmers’ market manager, you’ll find smart new ways to increase your income.

Discover new information and resources for branding, financing, food prep, ingredients, packaging, operating supplies, signage, insurance, management services and more. Find the full 2018 schedule of sessions and exhibitors here in January.

Brand new? Attend Market-101 on Sunday and learn how to launch a great product at farmers’ markets, where start-up costs are within reach for new entrepreneurs. If you’re an experienced manager or a community group considering the launch of a new market, learn how to weigh your chances of success and how to move forward.

The Intents Conference is produced for farmers’ market businesses throughout the U.S. by San Diego Markets, developers and managers of San Diego County’s largest farmers’ markets and the Vendor-101 program for start-ups.

Don’t miss the only conference designed to increase the profits of all farmers’ market participants: farmers, food makers, farmers’ market managers and community sponsors. Register now for the 2018 InTents Conference!